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Tomato Prices Increase by 40% Compared to Last Year

Tomato prices in the U.S. have surged nearly 40% year-over-year, reaching a record high of $2.69 per pound. Contributing factors include a newly imposed tariff on Mexican tomatoes, production challenges due to weather and disease, and increased transportation costs linked to rising oil prices.

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David Branch Brett Massimino Phillip Coles Phil Lempert

Tomato prices in the U.S. have risen nearly 40% as of April 2026, according to government data, with average costs reaching $2.69 per pound, the highest recorded price. This increase is significantly higher than the overall food cost increase of 17% during the same period. Factors contributing to the rise in tomato prices include a 17% tariff imposed on Mexican tomatoes, which followed the U.S. withdrawal from a trade agreement allowing duty-free imports. Tariffs collected on tomatoes increased from $16,424 in 2024 to nearly $4.6 million in 2025. Approximately 90% of U.S. tomato imports come from Mexico. Additionally, adverse weather and disease have affected tomato production in Mexico and Florida, further limiting supply. Analysts also cite rising transportation costs due to the ongoing conflict in Iran, which has increased oil prices and, consequently, the cost of shipping tomatoes. Experts note that the combination of these factors is creating a unique situation in the market.

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