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Study Finds High Prevalence of Worms in Tuna Caught in Brazil
A study from the Federal University of Santa Catarina in Brazil found that 96% of 53 analyzed tuna were infected with parasites, with the intestines and muscle tissue being the most affected. The research highlights the need for sanitary inspection and further studies on fish parasites globally. While some parasites can cause illness, most are harmless when fish are properly processed.
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A study from the Federal University of Santa Catarina in Brazil found that 96% of 53 analyzed tuna were infected with parasites, with the intestines and muscle tissue being the most affected. The research highlights the need for sanitary inspection and further studies on fish parasites globally. While some parasites can cause illness, most are harmless when fish are properly processed.
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