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Research Links Ultra-Processed Foods to Tobacco Industry Practices
A recent study in the American Journal of Public Health explores the parallels between the ultra-processed food industry and the tobacco industry, focusing on production techniques and marketing strategies. The findings suggest that both industries share common approaches to consumer engagement.
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A recent study in the American Journal of Public Health explores the parallels between the ultra-processed food industry and the tobacco industry, focusing on production techniques and marketing strategies. The findings suggest that both industries share common approaches to consumer engagement.
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