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Chipotle Removes Jalapeños Due to Salmonella Concerns
Chipotle has removed jalapeños from its restaurants as a precautionary measure following a salmonella outbreak. The company has replaced the affected product with jalapeños from alternative growers.
Our neutral summary
Chipotle has removed jalapeños from its restaurants as a precautionary measure following a salmonella outbreak. The company has replaced the affected product with jalapeños from alternative growers.
Read the full story at New York Times — US ↗
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